The women learning to measure and mix cake ingredients using a receipt. |
This past week about twenty of the women from the Tukwatanize (means “to work together” in Rutooro) circle met with me at the Shalom Parent School to learn to bake a cake. One of the income generating ideas of the women is to start a small catering business. We have agreed to start with focusing on baking cakes. Good quality cakes, made specifically for special events, are in high demand in the local markets. It is a nitch market and has potential to be very profitable. Baking cakes is kind of a mysterious thing here. It is left to those who are more educated or have received special training in such things. Because of this the price for even simple cakes is very inflated and offers us a good opportunity.
The women have never used standards of measures or a receipt to make anything before. So, my first challenge was to share the baking standards of measures with them so that they can consistently make good quality cakes and be able to accurately estimate the cost of the ingredients. Next, we worked together through a chocolate cake receipt step by step, mixing the ingredients. Finally it was time to bake the cake. This is where I became the student and the ladies became the teachers. Since most of the women do not have access to power or an oven, they decided to try to bake the cake using a more traditional method, over a fire. This definitely peaked my curiosity. So the women poured the cake mixture in a metal mold pan and then placed it in a much larger aluminum pan that was about half full of sand which had been pre-heated over the fire. We then covered the larger pan with old, rusted tin sheets and placed bricks on top and waited with anticipation. Each time we checked the cake, I showed them how to use a toothpick to test the readiness of the cake.
Placing the cake mold in the pan filled with sand |
Covering the pan with tin sheets to keep the heat in |
Finished cake! |
Well, the moment of truth had arrived, the cake was finished and ready to be served, and it was AWESOME! Of course, we all had to share in the fruits of our labors. One more mystery was solved and the women left encouraged that each one of them was capable of baking a cake without the need of years of schooling or special training. This week we are going to get together again and they will demonstrate their new skills to me as they bake another cake. They have agreed to bake a more traditional Ugandan spice cake. I have challenged them to create a receipt for their cake according to our new standard of measures and to present the estimated cost of the cake ingredients. Can’t wait to taste the next cake!
Blessings,
Luan
Luan